The story of the “Casa del Pinot Nero” in Rocca Dei Giorgi began in 1850, when Earl Augusto Carlo Giorgi Vistarino started growing Pinot Noir. The 900-hectare property on the hills of the Oltrepò…
Discovering Spanish Basque cooking and visiting the ARZAK restaurant has been amazing! San Sebastian lies in northern Spain, on the Cantabrian sea, around 20 km from the French border. The local traditional cuisine…
A wine tour in Sardinia should start with Cantina Santadi. The winery is located in Sulcis, South-West Sardinia, on a 20.000 sq. metre estate. 75% production is from red grapes such as…
Great classic method sparkling wines, Amarone della Valpolicella and special cuvée brandies at the Maison de Négoce of Villa Rinaldi in Soave, Verona. Discovering this fantastic world made me think about…
Extremely tasty and relaxing, the hills of Piacenza! I visited the Podere Casale in Vicobarone Ziano Piacentino. I was welcomed by the family Rigamonti, who has been running this farm since…
The association “Donne del Vino” (“Women of Wine”) along with La Repubblica presented the beautiful book “Storie di Donne e di Terre da amare”, stories of women and lands that you…
Vinitaly 2018, Verona: at the largest event dedicated to wine, Wine Princess discovered a real gem, and it was … a beer! Yes, in the Agrifood hall of Verona Fiere, at the…
The charming vineyards of the Kurtatsch winery were also present at the Vinitaly show, and I was delighted I could taste most of their production. This winery in South Tyrol is an…
FICO Eataly World Bologna is the largest agri-food park in the world. A brilliant idea of Oscar Farinetti, developed to show in 20.000 m2 all the good things that Italy can offer. A…
Wine Princess suggests This plate, perfect for a Christmas meal with all the family, should be paired with “La Gallina”, Barbera d’Alba DOC, a wine made by La Spinetta –…
